Our Vegetarian Pilot for Winter Farm Share week 3 from Fresh Fork Market is tart and sweet, with tart Goldrush apples and sweet Heirloom tomato sauce. I was quite surprised with the burst of flavor from the Goldrush apples. They’re tart like a Granny Smith with a bit more of a lemon citrus added to…

Parsley Root was the mystery in this week’s Winter Vegetarian Pilot Farm Share from Fresh Fork Market so I did a little googling. Food52 was very informative on how to store it as well as linking to some recipes. That’s the fun of Farm Share – getting vegetables I’m not familiar with, then learning about…

An exciting new adventure begins with our Ohio Farm Share experiment in Winter Week 1 of the Vegetarian Pilot program we’re participating in with Fresh Fork Market. We’ve put our garden to bed, so to benefit from someone else’s forethought into an extended season is awesome. That’s because in Northeastern Ohio, so much of my…

Celeriac – Ohio Farm Share Week 21 held some quandaries. What do we do with Celeriac and Turnips? I’m thinking soup might be a good idea so I’m defrosting some chicken to come up with a combination of Chicken Vegetable Soup that will use up some of these strange things we’ve never eaten before. We…

Ohio Grapes! Farm Share Week 20 introduced us to fresh picked Concord Grapes, which are awesome. These scrumptious beauties contain tiny seeds, but are super sweet. The skins are a bit tougher to chew than the standard grapes you get at the grocery, but the flavor can’t be beat. The skins also split easily so…

Pears are such an exciting fruit to get in our farm share and not what I expected to receive in NE Ohio in October. I know that apples are available at this time of year, but the pears are such a delightful surprise. What you see in the featured photo this week is my half…

The gorgeous Autumn Red Apples are a welcome color in our Week 18 Farm Share. I expected a variety of Squash and Apples in October, but I was surprised to get the gorgeous Romaine Lettuce and Curly Kale, along with a beautiful head of Broccoli and some unblemished Green Beans. At this time of year…

Root Vegetables and squash speak Autumn to me. I try to deny that winter is coming but the crisp fall weather is creeping in every night. I might wear shorts or Capri’s during the day, but I take jeans and a jacket along if I’ll be out at night the same day. The temperature dips…